School of Science and Technology: Recent submissions
Now showing items 61-80 of 97
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The Effect of Plant Density and Defoliation Frequency on the Biomass of Spider
(KeMU, 2011-07)A study was carried out at Geta village of Mochenwa location Gesima division, in Masaba North District in the year 2010 to determine the effects of plant density and defoliation frequency on the leaf, seed and root yield ... -
Pesticide Usage and Safety among Small Scale Farmers in Meru Central District, Kenya
(KeMU, 2010-04)Pesticides have been known to be toxic to man, other organisms and to the environment. Maintaining proper and acceptable handling practices can immensely reduce the adverse effects of such pesticides. This research study ... -
Growth and Yield of Potato (Solanum Tuberosum) Under Varying Water Supply Regimes
(KeMU, 2010-06)The Irish potato (Solanum tuberosum) is the second most important food crop in Kenya after maize. The crop is cultivated mainly in the high altitude areas between 1500 and 2700 metres above sea level. In the mid-altitude ... -
Effects of Different Tillage Practices and Planting Time on Maize Growth in AEZ III of Marsabit and Kirinyaga South Districts
(KeMU, 2010-08)The experiment was aimed at studying the effects of different tillage practices and different planting time on yields in maize in Agro-Ecological Zone (AEZ) III of Kirinyaga South and Marsabit districts. Three tillage ... -
Growth Response of Stinging Nettle (Urtica Massaica ) to Fertilizer and Manure Application on Embu County
(KeMU, 2011-07)The biodiversity of traditional African vegetables such as stinging nettle, now considered as weeds, has been greatly eroded by the preference for the temperate vegetables usually grown under intensive agricultural systems. ... -
Effects of Phosphate Fertilization on Productivity of Grain Amaranth ( Amaranthus Incas )in Murinduko Location of Kirinyaga County
(KeMU, 2011-07)This study was carried out between November 2010 and March, 2011 to determine the influence of phosphate fertilization on productivity of Grain Amaranth (Amaranthus incas). Kenyan farmers in the dry lands suffer perpetual ... -
Status of Yam (Dioscorea Spp ) Production ,Distribution and Utilisation in Meru Central ,Kenya
(KeMU, 2007-06)In Kenya yam is treated as a minor crop despite its high potential for income generation and provision of food security. A field study was undertaken to establish the status of yam in Meru Central, a major yam production ... -
Evaluation of Tropical Sugar Beet (Beta Vulgaris Saccharifera) Varieties Based on Allometric Measurements and Tool Sugar Yields in Nyandarua County, Kenya
(KeMU, 2011-05)This Sugar beet trial on comparative performance evaluation of four varieties on the basis of allometric measurement and total sugar yields was set up in year 2009. The broad objective of the study was to promote commercial ... -
Effects of Di-Ammonium Phosphate on Yield and Yield Components of Maize Under Smallholder Farmers in Mbita ,Homabay County
(KeMU, 2011-07)Phosphorus and plant densities are some of the important factors that influence maize (Zea mays L.) growth worldwide. The objectives of this study were to establish yield under different di-ammonium phosphate (P) fertilizer ... -
Effect of Plant Growth Regulator (NAA) and Leaf Harvesting Intervals on the Performance of Cowpea ( Vigna Unguiculata) Intigania West Sub-County
(KeMU, 2016-07)The cowpea (Vigna unguiculata) belongs to the family of Fabaceae .It is legume grown mainly in the savanna regions of the tropics and subtopics in Africa, Asia and South America. Cowpea is an important food crop in both ... -
The Effects of Tillage Methods on the Growth and Yield of Common Beans in Laikipia County ,Kenya
(KeMU, 2017-09)Common bean (Phaseolus vulgaris L.) is the most important food legume for direct consumption with a higher per capita consumption in Africa estimated at 31.4 kg year-1 in Africa alone. In Laikipia, where the bean crop is ... -
Gender Parity in the Smallholder Tea Sub-Sector in Imenti South District ,Kenya
(KeMU, 2007-06)Tea is an enterprise that utilizes a lot of labor. This study was conducted to compare women and men in ownership, production, and post production management of tea. The study was organized into two parts; one, covering ... -
An Evaluation of the Factors Influencing Coffee Production and Farmer Incomes in the Highlands of Mount Kenya
(KeMU, 2007-05)Kenyan farmers face a lot of challenges in production and marketing of coffee. A field study was carried out in three districts in the highlands of Mount Kenya, a region which produces about 80% of the national coffee ... -
Socio-Economic and Related Technological Factors Influencing Productivity in the Smallholder Sub-Sector of the Kenya Tea Industry: A Case Study of Nandi District
(KeMU, 2007-06)Tea continues to be one of the main foreign exchange earners in the Kenyan economy and the industry employ 75% of the rural population. It is composed of the large scale sub sector owned by the multinationals and the ... -
Effects of Food Safety and Quality Standards on Smallholder Vegetable Farming in Meru Central District ,Kenya
(KeMU, 2007-06)Household interviews were conducted during the months of May to September 2006 covering eighty-five smallholder farmers operating in major vegetable growing areas of Meru Central District. The study was conducted to find ... -
Relationship between Agricultural Practices and Incidence of Malaria in Small-Scale Farming Sector: Case Study of Meru Central District, Kenya
(KeMU, 2007-06)Abstract. A field study was carried out to investigate the relationship between incidence of malaria and agricultural practices in small-scale sector in three ecological zones of Meru Central District. Ninety farmers ... -
Social Economic and Environmental Impact of Community Based Small Holder Irrigation: A Case Study of Kabaru Location, Nyeri
(KeMU, 2007-06)A field survey was carried out to establish the socio economic and environmental impact of community based smallholder irrigation in Kabaru a semi-arid region in the leeward side of Mount Kenya. The broad premise is that ... -
Household Food Security and Coping Strategies among Pastoralist in Mandera County
(KeMU, 2016-06)This study focuses on causes of household food insecurity and coping strategies among households in Mandera County which has the highest percentage of food insecure households in Kenya. The study looks at the causes of ... -
Processing, Blending and Utilization of Cassava Flour in Kilifi District of Coast Province of Kenya
(KeMU, 2012-06)Cassava is ranked second after maize in importance as a food crop and second as root crop after Irish potatoes, in Kenya. The crop is grown throughout Kenya and utilization is mostly through roasting and boiling of fresh ... -
A Framework for Enterprise Resource Planning Implementation Based on Key Success Factors in Kenya: A Case of Kenya Insurance Sector Organizations.
(KeMU, 2018-09)This thesis aimed to presents a framework for Enterprise Resource Planning system implementation among the Kenyan Insurance Industry, it reviewed the Critical Success Factors and analysis the relationships between success ...