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Framework for Integration of Social Media for Collaborative Learning in Institutions of Higher Learning in Kenya
(KeMU, 2020-11)
The increasing advancement in technology is creating new opportunities that can be incorporated in learning especially in institutions of higher learning. Majority of stakeholders in the institutions of higher learning, ...
Determinants of Non-Compliance to Iron Folic Acid Supplementation during Pregnancy. A Case Study of Nyeri County, Kenya
(KeMU, 2020-11)
In the World, a deficiency of iron is the most common nutrition disorder affecting more than 30% of the global populace more so children and women. Countries in the developing world are working in programs on implementing ...
Analysis of Relationship between Information Services and Students’ Satisfaction at Kenya School of Law Library
(KeMU, 2020-11)
Despite the heavy investment being done by university libraries, majority of them are not able to satisfy their users. Scholars have attributed user dissatisfaction to various difficulties such as inadequate information ...
Psychosocial Factors Influencing on Deviant Behaviours among Male Prisoners in Kiambu County, Kenya
(2020-11)
A lot of studies have established that deviant behaviours are on the upward trend among prisoners. Studies done on deviant behaviours among inmates have focused on social factors. This study sought to establish the influence ...
Evaluating the Effects of Cobalt/Molybdenum, Rhizobium Inoculants and Diammonium Phosphate Fertilizer on the Growth and Yield of Soya Beans in Kisii County
(KeMU, 2020-11)
Soya bean is an important crop grown globally. It is the main source of dietary protein and oil and is used commercially to produce livestock feed and food for humans as well. Soy farming is mostly practised in the western ...
Response in Growth Performance and Yield of Broilers Fed on Processed Acacia Tortilis Seed Meal as a Replacement of Soya Bean Meal
(KeMU, 2020-11)
Livestock provide food to humans and income to producers. Chicken and their products provide 28 per cent of all meat globally. Chicken producers are always looking for new feed ingredients for use in feed formulations. In ...
Influence of Selected Factors on Co-Curricular Activities Participation among Learners with Mental Challenges in Special Units within Tigania West Sub-County
(KeMU, 2020-11)
Countries on the planet perceive the significance of training learners with unique needs. Students who are slow-witted simply like other typical students take part in co-curricular exercises to remain truly and sincerely ...
Effects of Plant Population and Harvesting Interval in the Growth and Leaf Yield of Slenderleat(Crotalaria Brevidens) in Kisii County, Kenya
(KeMU, 2020-11)
Slenderleaf (Crotalaria brevidens), also known as rattle pod, is a prominent species of Crotalaria used as a vegetable in Kenya. It is a highly nutritious leafy vegetable, good sources of provitamin A, Vitamin C, carotenoids, ...
Effects of Water Conservation Methods and Cropping Systems on Growth and Yields of Maize and Beans in Wairaka, Jinja, Uganda
(KeMU, 2020-11)
Maize and beans form a significant part of the diet for thousands of households in Uganda and neighbouring countries, but the yields of these crops have been greatly affected by erratic rains and prolonged droughts. ...
Analysis of Social-Cultural Factors that Affect Pupils Retention in Primary Schools in North Horr Sub-County, Marsabit County- Kenya
(KeMU, 2020-11)
Learners in pastoralist communities have been experiencing challenges in acquiring the basic education because of social cultural factors such as cultural rites, early marriages and Female Genital Mutilation (FGM). The ...